Jeera Samba Chicken Biryani (Dindigul Style)
Jeera Samba Chicken Biryani (Dindigul Style)
Couldn't load pickup availability
Yoga
-
Indian
-
Halal
-
Meat
-
Spicy
Dindigul Chicken Biryani is tantalizing, with the fragrance of spices like cinnamon, cardamom,
cloves, and star anise infusing the chicken masala. The dish also incorporates aromatics like
onions, garlic, and ginger, which add depth and complexity to the flavor profile.
Ingredients: 100g Onions, 180g Chicken, 20g Fresh Coriander Leaves, 20g Fresh Mint Leaves, 5g Spices
(Cinamon, Black, and Green Cardamom, Bayleaf, Mace), 5g Cashew, 15g Ginger Garlic Paste, 50g
Yogurt, 10g Coriander powder, 5g Cumin powder, 30g Chilli powder, 5g Green Chillies, 30ml
Refined Oil, 200g Jeera Samba Rice, salt
*all measurements are approximate values as it is home cooking
Allergen info: Contains ginger, garlic, dairy products, and cashew nuts.
| Nutritional Information | per 100 g | per portion (500 g) |
| Calories |
215 kcal |
1075.0 kcal |
| Fat |
7.18 g | 35.9 g |
| Sugar |
1.68 g | 8.4 g |
| Carbohydrates |
25.42 g | 127.1 g |
| Protein | 12.32 g | 61.6 g |
Heating Instruction:
In Pan: Empty the contents into a pan, sprinkle few drops of water and heat for 1-2 mins.
In Microwave: Sprinkle few drops of water over the content and keep in microwave for 2-3 mins in medium heat.
Imprint
Yogalakshmi Karthikeyan
Sansibarstraße 60c, 13351 Berlin
